Lang’s Gourmet Chocolate Rum Sauce

This velvety chocolate sauce is even more delicious with a splash of Bundaberg Rum. Add this beauty to your ice-cream, the perfect after dinner treat! Or slip it into hot milk for a delicious hot drink!

250ml

Water, Chocolate Milk Buttons (Sugar, Milk Solids, Cocoa Butter, Vegetable Oil, Emulsifier Soy Lethicin) 20%, Cocoa Powder 20%, Sugar, Salt, Canola Oil, Natural Thickeners (Gluten Free Cornstarch, Xanthan Gum) Natural Rum Essence, Bundaberg Rum (Less Than 1%)

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